A dirty oven can not only be unsightly, but also dangerous to your health. The burnt food residue that accumulates can affect the quality of your food and cause hygiene problems. Luckily, there are natural and eco-friendly tips for cleaning your oven without using harmful chemicals.
Baking soda methods
THE baking soda is a natural and versatile product that you can use to thoroughly clean your oven.
Baking soda and water
For this method, mix 3 tablespoons of baking soda with enoughwater to form a thick paste. Spread the dough on the walls of your oven as well as on the racks. Leave to act for at least 30 minutes, or even overnight if your oven is very dirty. Then, use a damp sponge to wipe away the paste and the dirt it has loosened. Rinse with clear water and dry with a clean cloth.
Baking soda and white vinegar
This combination is particularly effective in removing stubborn stains. Mix 3 tablespoons of baking soda with enough white vinegar to make a paste. Apply the paste to the clogged areas and leave on for 30 minutes to 1 hour. Then rub with a damp sponge and rinse with clear water.
Methods based on other everyday products
Besides baking soda, there are other natural products you can use to clean an oven without resorting to harmful chemicals.
Lemon is an excellent natural degreaser and deodorant. To clean your oven with lemon, cut a lemon in half and scrub the walls of your oven with the fleshy part. Leave the juice on for about 30 minutes, then wipe off with a damp sponge. Rinse with clear water and dry with a clean cloth.
Salt is also effective in cleaning an oven. Simply sprinkle salt on burnt-on food residue while your oven is still warm (but not hot). Let cool completely, then scrape off dirt with a spatula or soft brush. Wipe with a damp cloth, rinse and dry.
Regular maintenance and prevention
To avoid having to clean a very dirty oven, it is recommended to carry out regular maintenance and take certain precautions.
By cleaning your oven and its grids after each use, you will avoid the accumulation of burnt food residues. You can use a damp cloth and soap to remove superficial dirt, then rinse with clean water and dry with a clean cloth.
Baking paper and closed containers
To minimize spills in your oven, use baking paper when cooking foods that may splatter (such as pizzas or casseroles). Similarly, prefer containers with lids for casseroles or liquids that may overflow.
Ventilation and deodorization
Open your oven door after each use to allow air to circulate and odors to escape. If necessary, place a bowl of hot water containing a few drops of essential oil of lemon or lavender to neutralize bad smells.
In conclusion, it is quite possible to clean an oven easily and without chemicals using ecological methods based on baking soda, white vinegar, lemon or salt. Regular maintenance and prevention are also key to avoiding the buildup of burnt-on food residue and keeping your oven healthy.